A quick and super tasty version of an old classic but with chorizo. Way better than processed cheese and canned chili, but just as easy! Top with cilantro, onions, and fresh tomatoes and serve with tortilla...
Author: emmyjay1
Simple and delicious, this cream-cheese-based dip calls for a bit of milk for a smoother consistency. The longer it's refrigerated, the stronger the green onion flavor. This dip goes great with chips or...
Author: Karen N.
Inspired by the flavors of an entree at our favorite end of the week chain restaurant. With blue cheese, candied pecans, and cranberries, you'll love this easy cheese spread on crackers.
Author: Ramona
Our friends James and Jayden had us over for some backyard entertainment and served this delicious dish up. We managed to talk them into handing over the recipe. Mess with the mix and quantity of olives...
Author: Brent Rice
I have been looking for a spicy salsa easy enough that I can make it fresh at mealtime, so I came up with this one. Very simple and easily adaptable to your tastes.
Author: lovetocook
Very simple appetizer you can serve at birthday parties or any other occasion.
Author: babyshowerideas4u
So fun to make with the kids! These sweet treats were a big hit with my kids and husband.
Author: Suzie Lopez O'Connor
These are creamy deviled eggs with an edge that go well with BBQ chicken on the grill and macaroni salad. You can use piping tips to create a beautiful filling design.
Author: brandikay1128
I live in New England. This is a creamy bean dip made with red kidney beans. It goes great as an appetizer with crackers. Enjoy!
Author: JOJO121864
Serve this pan-fried feta cheese with slices of ripe, red tomatoes and lemon.
Author: Elizabeth Chorley
Cretons are an old French Canadian recipe. It was made with lots of lard and pork. This light version will be a delightful surprise. Spread on your favorite bread or crackers.
Author: grandmacupcake
Easy, fast, entree-style meal that impresses everyone.
Author: Baztrac
I've worked on the tiny details of this simple spicy snack mix recipe for years and years. My friends ask me to bring a batch every time I come over.
Author: Veronica
I'm not a big fan of bruschetta, but I love this recipe, and so does everyone I've made it for! This is just as good as anything from a restaurant. This recipe takes longer the first few times you do it,...
Author: Jessica
Red Pepper Hummus that has been a favorite of all my friends. Easy to make! Serve with chips, pita chips, veggies, or whatever.
Author: kfordham281
If you're a fan of beer and cheese like I am, you're going to enjoy this unique and super-easy cheese spread!
Author: Chef John
Multipurpose dip for veggies, chips, etc.. and no mayonnaise! Easy to double, or halve. If you do not have fresh dill, use 1/3 the amount of dried dill.
Author: LIQUIDFREQUENCY
French bread (or Italian) is lightly toasted, spread with a creamy cheese mixture and grilled until warm, melted, and unbelievably delicious. The finished bread keeps well in an airtight container.
Author: Kimber
This smooth summertime dip is great with strawberries and bananas, and may be prepared with or without strawberry daiquiri.
Author: Melissa
Ever since my friend Sonja made this and brought it into work, it is my signature appetizer dish to take to parties! I tweaked it a little to my taste. It is the first appetizer to go and everyone will...
Author: DoreenRN
A healthy dish filled with good complex carbohydrates, fiber and protein. Fat-free Feta works great with this recipe. This recipe makes a great afternoon snack or delicious side dish.
Author: CRAZY4SUSHI
This is one of my favorite protein bar recipes. They are so much cheaper than commercial bars, very healthy, and better-tasting. Kids love them (provided they like peanut butter)! Plus you know what the...
Author: Greg Joseph
This is the best queso dip! Being from Texas, I know my queso, and I think this is the one that beats them all! It's full of flavor and all fresh ingredients. You can substitute half-and-half for the heavy...
Author: SHRIMPBAIT
This is a rich dip, and easy to make! Serve with water crackers, as you want to taste all the goodies in the dip. A good variation from the same old artichoke dip.
Author: AKAMPERSCHROER
Popcorn shrimp make a nice appetizer or side dish for both adults and children. Best served with cocktail sauce.
Author: JK813
My son, Gabe, wanted to try something different than the usual snack mix. He loves anything "Buffalo-flavored", so this is what we came up with. This is not super spicy, but a really nice balance of flavors,...
Author: Christina
Bye-bye, rubbery calamari! Frozen calamari rings are first soaked in milk to tenderize them, then coated with a mixture of corn flour and gluten-free all-purpose flour before deep frying. Simple, easy,...
Author: Marcia
Our teen son no longer needed his huge container of chocolate protein powder. At my husband's request, I made this power bar recipe. It is a good, quick breakfast or cookie alternative.
Author: adrienne
I love boiled peanuts but in the past they've been a bit of hassle to make. They've got to be soaked in water overnight, then you have to wait for the giant pot of water to boil, the water evaporates so...
Author: Soup Loving Nicole
Fresh mild salsa. The flavor is best after it sits for a while as the lime juice will mellow out the flavor of the onion and the salt will bring the juices out of the tomato. If you want to make it fast,...
Author: SUZWIRTHLIN
Grilling the eggplant gives this recipe a hint of smokiness that adds to the flavor. Serve with pita chips and mixed veggies if desired.
Author: Soup Loving Nicole
A favorite a parties. The mixture freezes well so it can be prepared ahead of time.
Author: Singer6
Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!
Author: Jackie Smith
Generally, if the need for poutine is strong, you'd stock up on fresh cheese curds at the store. But since many of my viewers don't live near such stores, I decided to take one for the team and show you...
Author: Chef John
Figs! Sweet delicious figs with caramelized onions and goat cheese.
Author: ServingsofYum
Excellent dip that combines everything you'd like on a baked potato and then some!
Author: Luanne A.
This is a great dip for a football party. If you don't like the spicy stuff, omit them. I have also used just red pepper flakes and added more pepperoni. Serve with baguettes or crackers
Author: Jennifer Snyder
Not your typical garlic bread! Extra cheesy and very filling!
Author: Stefany Grider Baldwin
This salsa is so easy to make and versatile too. Add what you like, leave out what you don't like. It should taste as fresh as summer! Great with fish, chicken, pork, chips, or just with a spoon! This...
Author: Mama Smith
Savory fresh shrimp spring rolls with tangy dipping sauce.
Author: Anil Goklaney
This great cereal mix is another version of the favorite crispy cereal party mix that everyone loves!
Author: Tawny
If you do not really care for black-eyed peas but want to bring good luck for the New Year, try this recipe. Put this in the slow cooker the night before and have an amazing dip the next evening! Serve...
Author: hstar07
I'm using canned salmon for this delicious recipe. Every grocery store carries it, and canned salmon is almost always wild salmon. I'm not going to go into the wild-versus-farmed salmon debate here, but...
Author: Chef John
Tamago egg is classic Japanese folded omelet sometimes called tamagoyaki. The omelet is sweet, has a light texture, and works well when served over sushi rice and with soy and wasabi sauce for dipping....
Author: Pokerman11
Fresh, unbaked bites that remind you of a BLT. Quick, easy, and cheap, if you grow your own tomatoes. This can be made a day ahead if tomatoes were drained. Perfect for a picnic.
Author: mamaG
A crunchy and delicious snack mix made with pretzels, popcorn, and pecans.
Author: Leslie
Made these for my daughter one day. She likes them more than store-bought ones, and I like knowing what she's eating.
Author: JKN
Fruit, seeds, and nuts are mixed together in this flavorful snack mix.
Author: USA WEEKEND columnist Jean Carper